Sampalok (Tamarind) Chicken Wings
Sampalok (Tamarind) Chicken Wings

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, sampalok (tamarind) chicken wings. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Sampalok (Tamarind) Chicken Wings is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Sampalok (Tamarind) Chicken Wings is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook sampalok (tamarind) chicken wings using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sampalok (Tamarind) Chicken Wings:
  1. Take 1 lb chicken wings
  2. Get 2 tbsp tamarind base powder
  3. Make ready 1 tsp garlic powder
  4. Make ready 1 tsp salt
  5. Take 1/2 tsp pepper
  6. Prepare oil for deep frying
Instructions to make Sampalok (Tamarind) Chicken Wings:
  1. Trim tips from chicken wings and cut in sections. Wash well and pat dry.
  2. In a bowl, combine chicken, tamarind powder, garlic powder, salt and pepper
  3. Massage chicken with marinade mixture
  4. In a pan over medium heat, heat about 2-inch deep of oil. Add chicken wings in batches and fry for about 6 to 8 minutes each side or until golden and cooked through.
  5. Remove from pan and drain on paper towels. Serve hot.

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