Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, brad's salmon burgers. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Brad's salmon burgers is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Brad's salmon burgers is something which I have loved my entire life. They are fine and they look fantastic.
Thanks to Bristol Bay sockeye salmon fishermen for sponsoring this video! Find Bristol Bay sockeye salmon at a store near you. Most salmon burgers fail to deliver on their promise, but not these: These are tender and juicy with a crispy, crunchy exterior that yields to seasoned medium-rare salmon within.
To get started with this particular recipe, we must first prepare a few components. You can have brad's salmon burgers using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Brad's salmon burgers:
- Make ready 2 cups cooked flaked salmon. deboned
- Prepare 3/4 cup Italian bread crumbs
- Get 1/4 cup mayonnaise
- Get 1 xl egg
- Make ready 1 cup flour
- Get 1 tsp paprika
- Take 1 tsp Mrs dash seasoning
- Prepare 1 tbs lemon pepper
- Take toppings
- Make ready 2-3 burger buns
- Make ready cheese
- Get lettuce
- Get tomato
- Prepare tartar sauce
- Prepare onion
This is a Dairy Free, Gluten Free, Super Easy recipe with Seafood and is perfect for Dinner. These Thai Peanut Salmon Burgers are a fun change from meat-based burgers. Make them for dinner and pack the leftovers for lunch. Serve them on a bun, over a salad or in a lettuce wrap!
Instructions to make Brad's salmon burgers:
- Mix flour and seasonings, set aside
- Flake salmon into a bowl.
- Mix in mayo, bread crumbs, and egg. Stir in well
- Form into patties. Dredge well in flour on both sides. Let sit for five minutes.
- Heat oil to cover the bottom of a large skillet. When hot fry on both sides until golden brown. Drain on paper towels.
- Toast buns. Add desired toppings and condiments. Eat and enjoy
Salmon burgers are a flavorful and delicious hamburger recipe made with canned salmon, saltine cracker crumbs, and English muffins. We think the saltine cracker crumbs add enough sodium to this. For this recipe, you'll want to grind part of the salmon in a food processor: It'll bind the rest, which can be coarsely chopped to retain moisture. Salmon burgers make a great alternative to beef burgers. Made with only a few ingredients, they're nutrient-dense, protein-packed & fun for summer grilling!
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