Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lionhead meatball sub. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Lionhead Meatball Sub is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Lionhead Meatball Sub is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook lionhead meatball sub using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lionhead Meatball Sub:
- Make ready 2 tablespoons mayochup
- Get 3 leftover Lionhead meatballs see my recipe
- Get 5 slices dill pickle chips
- Make ready 2 slices American cheese
- Make ready 1 slice sausage roll
Steps to make Lionhead Meatball Sub:
- Heat the meatballs, as they heat get the roll, and mayochup. Split open the roll.
- Add the mayochup. Add the pickle chips. Then the meatballs.
- Add the cheese on top, take that first bite. I hope you enjoy!!!
So that is going to wrap this up for this exceptional food lionhead meatball sub recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
