Refried Beans
Refried Beans

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, refried beans. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Refried Beans is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Refried Beans is something that I have loved my whole life. They’re nice and they look fantastic.

We had refried pinto beans at least once a week my entire upbringing. They are such a staple in our Great with Mexican food (obviously), refried beans also go beautifully with a juicy steak and a big. Watch how to make the best refried beans in this short recipe video!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook refried beans using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Refried Beans:
  1. Prepare Pinto beans (canned or dried)
  2. Make ready pieces Sliced bacon
  3. Get Chopped white Onion
  4. Make ready Minced Garlic
  5. Make ready Cumin powder
  6. Take Paprika
  7. Take Chilli flakes
  8. Make ready Salt
  9. Make ready (Optional already cooked taco seasoned ground beef)

I love refried beans or "frijoles refritos" and this homemade version tastes as good, if not better, than what you get out of a can or when out at restaurants. For the creamiest, most flavorful refried beans. Today we are keeping it simple and showing you how to cook up refried beans at home. Refried beans are so easy to make, and they are so healthy when you make them from scratch.

Instructions to make Refried Beans:
  1. Cook the sliced bacon pieces in a pan until crispy. Place in a bowl to save for later without losing any of the oils on the pieces.
  2. Cook the onions for 3-4 minutes in the bacon fat. Then add the minced garlic for 2 minutes.
  3. If using canned pinto beans drain the liquid and add to the pan. If using dried pintos, boil in water until the skin of the bean is slightly peeling then remove from water and add to the pan.
  4. Add Salt, 1tsp Cumin powder, 1/2 tsp paprika, and a pinch of chilli flakes.
  5. Add 1/4 cup of water. Then gently blend in a blender or use an immersion blender, potato masher, fork, whatever you have to get them to your preferable texture.
  6. Add back into the pan and let simmer until a desired thickness. Add bacon. Taste, and adjust to preference with salt, cumin, paprika and chilli flakes. At this point you can add in some taco meat
  7. Enjoy with tacos! On top of rice! Or even just by itself!!

You can get the flavor from dried beans without using lard. Refried Beans aren't beans that are actually. You can't beat the simplicity and taste of Homemade Refried Beans, made with just five-ingredients! This is probably the easiest way to make a killer batch of refried beans without spending a couple hours cooking the beans. Reheat them in a saucepan over medium-low heat, stirring often.

So that’s going to wrap this up with this special food refried beans recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!