Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, feta shrimp with brown rice. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Feta Shrimp with Brown Rice is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Feta Shrimp with Brown Rice is something which I’ve loved my whole life. They are nice and they look fantastic.
(TESTED & PERFECTED RECIPE) Shrimp nestled in a Greek-spiced tomato sauce, topped with Before serving, you flash the pan under the broiler to brown the cheese and sprinkle the whole Crumble the feta over the shrimp, and then sprinkle with the oregano. The flavors of fresh mint and feta enliven this instant brown rice. Toss any leftovers with some cooked shrimp for a satisfying, easy lunch.
To begin with this recipe, we must first prepare a few ingredients. You can cook feta shrimp with brown rice using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Feta Shrimp with Brown Rice:
- Prepare 2 servings of rice, white, brown, boiled, steamed, etc
- Get 1 tablespoon Olive Oil
- Prepare 1/2 medium Onion, finely chopped
- Take 1 large Garlic Clove, minced
- Make ready 1/2 teaspoon dried Oregano
- Get 1/4 teaspoon pepper
- Prepare 1/8 teaspoon salt
- Take 1 (14 1/2 ounce) can of diced Tomatoes, undrained
- Get 1/2 pound uncooked medium Shrimp, peeled
- Make ready 1/8 cup Dry White Wine
- Make ready 1 tablespoon minced fresh Parsley
- Take 3/8 cup crumbled Feta Cheese, the best you can find
Cut three large boneless chicken breasts into cubes and brown first in oil in a hot skillet before adding to cooked rice. Combine bread crumbs, feta and parsley in a bowl; spread over rice. Then mix in the brown rice, combining it thoroughly so all the ingredients. Crumbled feta cheese is stirred in while the rice and lentils are still warm, adding a touch of creaminess plus a burst of briny flavor that wonderfully complements the earthiness of the lentils and rice.
Steps to make Feta Shrimp with Brown Rice:
- In a large skillet, heat oil over medium-high heat.
- Add onion; cook and stir 4-6 minutes or until tender.
- Add garlic and seasonings; cook 1 minute longer.
- Stir in tomatoes and wine. Bring to a boil.
- Simmer uncovered, 5-7 minutes or until sauce is slightly thickened.
- Add shrimp and parsley; cook 3-5 minutes, stirring occasionally.
- Remove from heat and stir in 3 tbs cheese.
- Serve over rice and sprinkle with remaining cheese to taste.
I served it over brown rice with a salad and garlic bread. Reviews for: Photos of Baked Shrimp with Feta and Tomato. It pairs shrimp with tomatoes and feta cheese and is absolutely delicious in every rule-breaking way. You make a quick and easy tomato sauce on the stovetop with onions, garlic, and tomatoes, then add shrimp and feta and plop it in the oven to bake. The flavors of fresh mint and feta enliven this instant brown rice.
So that is going to wrap it up for this exceptional food feta shrimp with brown rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!