Shrimp and Kale Pasta
Shrimp and Kale Pasta

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, shrimp and kale pasta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Shrimp and Kale Pasta is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Shrimp and Kale Pasta is something that I have loved my whole life.

Garlic Shrimp Spaghetti with Buttery Kale. Bring a large saucepan of water to a boil. Add pasta and cook al dente according to package directions.

To get started with this recipe, we have to first prepare a few components. You can cook shrimp and kale pasta using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and Kale Pasta:
  1. Get Shrimp and Kale
  2. Get 12 ounces frozen chopped kale
  3. Get 1/2 teaspoon salt
  4. Take 1/2 teaspoon ground white pepper powder
  5. Take 1/2 teaspoon granulated garlic powder
  6. Get 1/4 cup capers
  7. Get 1/2 cup chopped kalamata olives
  8. Prepare 12 ounces shelled shrimp
  9. Prepare 1/3 cup red wine
  10. Get 1/3 cup marsala wine
  11. Get 1/2 cup crispy chopped bacon pieces
  12. Take 2/3 cup cream
  13. Prepare 5 tablespoons butter divided
  14. Take 1 cup shredded Parmesan cheese
  15. Take As needed shredded Parmesan cheese for topping
  16. Take Pasta
  17. Take 8 ounces spaghetti pasta
  18. Make ready 2 quart water
  19. Prepare 1 tablespoon salt
  20. Take 2 tablespoons extra virgin olive oil

Emeril puts a unique twist on a go-to pasta dish by adding shrimp, clams, and kale. This inspired dish is sure to become a new family favorite. Stir in shrimp or keep separate, remove from the heat and keep warm. Add the pasta and cook as the label directs.

Instructions to make Shrimp and Kale Pasta:
  1. Have the kale thawed. Slice and fry the bacon when crisp set it aside. Add the kale to the bacon drippings. Add the spices, capers and olives. Sauté for 20minutes.
  2. Boil your pasta as per instructions on package.
  3. Add 2 tablespoons of butter. Sauté for 3 minutes and add a cup of the pasta water to the kale. Simmer 7 minutes. Add half the cheese to the kale along with the pasta.
  4. Fortify with the wines allow to reduce for 12 minutes add the other half of the cheese. Stir in. Now add the cream and stir coating all the ingredients in the pan. Allow to thicken but not to boil. If it boils the sauce will break.
  5. Serve with parmesan cheese to taste on top. I hope you enjoy!!!

Two minutes before the pasta is set to be done, add the greens to the water. Drain and rinse under cold water; transfer to a large bowl. This seafood pasta is not only comforting and delicious but also nutritious and packed with good stuff. Add shrimp and season with salt and pepper. Remove from skillet and reserve on a plate.

So that’s going to wrap it up for this special food shrimp and kale pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!