Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, lemon oregano roast potatoes. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Lemon Oregano Roast Potatoes is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Lemon Oregano Roast Potatoes is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook lemon oregano roast potatoes using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemon Oregano Roast Potatoes:
- Get medium potatoes
- Prepare lemon juice
- Prepare Olive oil
- Take minced garlic cloves
- Get low sodium chicken broth or homemade broth
- Take fresh Oregano
Steps to make Lemon Oregano Roast Potatoes:
- Pre heat oven to 375F 190C
- Peel potatoes and cut into wedges or cut in 3/4 pieces(exact size does not matter)
- Place all the above ingredients into a roasting pan and mix well. Spread potatoes to form a single layer.
- Roast for 30 minutes, then turn over potatoes and roast until all liquid is absorbed and potatoes are golden brown. You should see small amounts of olive oil on potatoes.
So that is going to wrap it up with this special food lemon oregano roast potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
