Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, quick shrimp snack. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
There's no secret to this creamy seafood appetizer—it's simply delicious! I originally tasted it at a friend's house, and I liked it so much that I requested the recipe. It's since become a family favorite. —Brenda Buhler, Abbotsford, British Columbia Wrap a quick shrimp filling in white sandwich bread, then fry them up into adorable crispy little rolls that are perfect for serving with cocktails.
Quick shrimp snack is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Quick shrimp snack is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quick shrimp snack using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Quick shrimp snack:
- Make ready 6-8 colossal shrimp, frozen raw with shells on but deveined
- Make ready 3 tsp Old Bay Seasoning
- Take 2 quart saucepan filled about halfway with water
- Prepare Salt and pepper to finish
This recipe works exceptionally well on an indoor grill. From tostada bites to creamy dips to bang bang shrimp, we've got allll the shrimp apps you could ever need. For more easy recipe ideas, check out these last-minute appetizers and bangin' party dips. To make the prep even easier, check the grocery store for raw shrimp that are already peeled and deveined.
Instructions to make Quick shrimp snack:
- Prepare a second bowl of ice water to shock the shrimp in. Boil your water and add the old bay. Add the frozen shrimp and boil maybe a minute maybe a smidge more.
- When it reaches the shape of a ‘C’ pull it out and put directly into the ice water. Allow to cool in the ice water several minutes. Transfer to a bowl or plate. I dab with a paper towel and finish with a sprinkling of salt and pepper and a pile of cocktail sauce.
And if you can't find raw, pre-prepped shrimp, don't discount frozen shrimp. They'll cook up tastier than the market's already-cooked shrimp. Super quick and delicious egg rolls! Great as an appetizer, side dish, or after school snack. Be creative with the filling by adding other things such as crabmeat in place of the shrimp.
So that is going to wrap it up with this special food quick shrimp snack recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
