My Cucumber Caprese Salad
My Cucumber Caprese Salad

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my cucumber caprese salad. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

My Cucumber Caprese Salad is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. My Cucumber Caprese Salad is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook my cucumber caprese salad using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make My Cucumber Caprese Salad:
  1. Get olive oil
  2. Prepare balsamic vinegar
  3. Prepare dried oregano
  4. Prepare dried basil
  5. Get salt
  6. Get pepper
  7. Get cucumber peeled, seeds scraped with fork, sliced thin & diced
  8. Get fresh motzerella or 4 motzerella cheese sticks
  9. Make ready white onion, diced
Steps to make My Cucumber Caprese Salad:
  1. In a small bowl mix together olive oil, balsamic vinegar, dried oregano, dried basil and a dash of salt and pepper; set aside.
  2. Peel washed cucumber, scrap the seeds with spoon and slice thin and dice. Add to a medium sized bowl.
  3. Quarter washed cherry tomatoes. Add to the bowl with the cucumbers.
  4. Thinly slice and dice your white onion (of you do not like onion, feel free to omit from the recipe). Add to bowl with cucumbers and tomatoes
  5. Slice mozzarella into bite sized pieces (or use pearl sized mozzarella balls) or 4 motzerella cheese sticks cut into bite sized pieces (Let's keep it simple.) Add to bowl with cucumbers, tomatoes and red onion.
  6. Pour marinade over vegetables and cheese; mix well.
  7. Allow to sit for 10 minutes before serving.

So that is going to wrap it up with this special food my cucumber caprese salad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!