Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, mediterranean inspired patties. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
These Mediterranean-style patties are made with lentils, rice, and vegetables. These crispy patties are a perfect substitute for a burger. Serve in a pita with lettuce, tomato.
Mediterranean Inspired patties is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Mediterranean Inspired patties is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook mediterranean inspired patties using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean
Inspired patties:
- Make ready gound meat
- Prepare marjoram
- Get chopped parsley
- Take salt
- Take granulated garlic powder
- Make ready green bell pepper
- Prepare red onion
As long as you fry on a medium heat. - Mediterranean Style Zucchini Boats. - Mediterranean Inspired patties. - Hummus with Chickpeas (Basic). Med Inspirations isn't just another competition full of egos and selfishness. We approach it with a completely different message. Med Inspirations is an opportunity to share a.
Instructions to make Mediterranean
Inspired patties:
- Preheat oven 400° Fahrenheit
- Chop the onions and peppers add to meat
- Mix all the ingredients together form into patties and bake 20-25 minutes
Beet burgers are all the rage right now, and these beautiful beet patties are inspired by vibrant. Collection of our favorite Mediterranean Inspired recipes & beautiful images from the feedfeed global community of homecooks, chefs, bloggers, & food organizations. Chicken, vegetables, pasta, salads, and more. Serrano Snacks from MEDITERRANEAN NATURAL for cats are presented in small pieces, ideal for tasting due to their size, texture and flavour. Made with meat and fish cooked at.
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