Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rj’s dry rub. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
RJ’s Dry Rub is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. RJ’s Dry Rub is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have rj’s dry rub using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make RJ’s Dry Rub:
- Get brown sugar (packed)
- Prepare granulated sugar
- Prepare Scant coarse kosher salt
- Prepare heaping Tbs. smoked paprika (regular paprika works too)
- Prepare heaping Tbs. onion powder
- Prepare garlic powder
- Prepare ground black pepper
- Get oregano
- Prepare ground coriander
- Take ancho Chile pepper
- Make ready cayenne pepper
- Take cornstarch (helps with caking)
Instructions to make RJ’s Dry Rub:
- Blend all ingredients together thoroughly in a bowl or food processor. Make sure to break apart any clumps of brown sugar.
- Store in airtight container.
- For use on chicken or pork loin: sprinkle generously over meat as you would with a seasoning mix… Careful not to over do it.
- For ribs: pat ribs dry with paper towel. Generously cost all sides.
- For BBQ burgers, sprinkle on as a seasoning, or blend into the meat before making patties
So that is going to wrap this up for this special food rj’s dry rub recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
