Slow Cooker Italian Beef
Slow Cooker Italian Beef

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, slow cooker italian beef. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Slow Cooker Italian Beef is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Slow Cooker Italian Beef is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have slow cooker italian beef using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Italian Beef:
  1. Get 2-5 lb boneless beef top round roast
  2. Take 2 tsp dried oregano
  3. Take 2 tsp dried basil
  4. Make ready 2 tsp dried parsley
  5. Make ready 1-2 tsp garlic powder
  6. Make ready 1-2 tsp onion powder
  7. Make ready 1-2 tsp ground black pepper
  8. Make ready 1-2 cups chopped carrots
  9. Take 1 jar(16 oz) pepper rings(liquid included)
Instructions to make Slow Cooker Italian Beef:
  1. Chop up the carrots into small pieces. Place to the side.
  2. After trimming off the fat, put the roast into the slow cooker. Add all of the spices.
  3. Next, add the carrots on top of the roast.
  4. Pour the whole jar of pepper rings into the slow cooker. Put the cover on top, set the temperature to low and cook for 7-8 hours. Stir about halfway through the cooking.
  5. Using two forks, shred the beef and then stir together.
  6. Enjoy!

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