Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, chicken sausage from scratch. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chicken Sausage from scratch is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Chicken Sausage from scratch is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have chicken sausage from scratch using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Sausage from scratch:
- Prepare minced boneless chicken
- Take oregano
- Make ready chopped spring onions
- Take small onion chopped
- Get ginger garlic paste
- Make ready Garam masala powder
- Get Salt
- Get black pepper powder
- Prepare olive oil
Instructions to make Chicken Sausage from scratch:
- Mix all the ingredients well.
- Take cling wrap and shape the mixture like sausages and tightly seal both the ends of the cling wrap.
- Boil some water and cook these wrapped sausages for 10 mins.
- Now put these sausages into ice water and leave them for 5 mins.
- Remove the cling wrap. Now the sausages won’t lose their shape.
- Heat olive oil in a pan and shallow fry the sausages till they are golden brown.
- Enjoy homemade sausages in hotdogs or with toast bread, mayo and mustard sauce!
So that’s going to wrap this up with this special food chicken sausage from scratch recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
