Beef Lasagna
Beef Lasagna

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beef lasagna. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beef Lasagna is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Beef Lasagna is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have beef lasagna using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beef Lasagna:
  1. Take Lasagna pasta, good for two
  2. Make ready small onion, diced
  3. Take garlic, diced
  4. Make ready medium size tomatoes, diced
  5. Get Italian tomato sauce
  6. Make ready tomato paste
  7. Prepare dried Oregano, minced
  8. Get garlic powder
  9. Prepare Olive or any cooking oil
  10. Get white vinegar
  11. Prepare sugar
  12. Take butter
  13. Take Beef broth (optional)
  14. Take Mozzarella cheese, grated
  15. Make ready Parmesan cheese, grated
  16. Prepare Cheddar cheese, grated
Instructions to make Beef Lasagna:
  1. Heat a deep frying pan with 4 tbsp of cooking oil in medium heat.
  2. Drop the minced beef and brown. Once browned, remove from heat using a slotted spoon. Keep the cooking oil in the pan. Add more oil if needed.
  3. Drop the onion and cook till translucent. Drop the garlic and stir for half a minute then bring back the beef. Cook for about 10 more minutes.
  4. On the other hand, start cooking your lasagna pasta according to package instruction.
  5. Back to your beef, if you think its cooked, pour in the tomato sauce, tomato paste, oregano, garlic powder, sugar, butter and vinegar. Mix. If you opt to put beef broth, include it in this step.
  6. Cover and simmer for 20 minutes. Stir every now and then so that sauce wont stick onto the pan. Turn down to low heat after 20 minutes.
  7. Preheat oven to 180 °C while we assemble the lasagna.
  8. Assemble! ~~~the lasagna. In a casserole dish, layer in this order: pasta, beef sauce, Cheddar, parmesan, mozzarella, pasta. Do so until you assembled everything. Top it with just mozzarella.
  9. Bake in 180 °C for 30 min or until top is brown.

So that’s going to wrap it up for this special food beef lasagna recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!