My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ…
My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ…

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, my second beetroot soup (vegan)πŸ…πŸ…πŸ…πŸ…πŸ…. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ… is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ… is something that I have loved my entire life. They’re nice and they look wonderful.

flavoured soup recipe is beetroot soup recipe suitable for all age groups. well, to be honest, i am not a huge fan of vegetable-based soup. and i always crave for finally, i request you to visit my other soup recipes collection with this post of beetroot soup recipe. it includes recipes like tomato soup, carrot. Beetroots are great source of fiber, iron and vitamin C. If you don't like beetroot and do not include it in your diet, try making this soup atleast once.

To get started with this particular recipe, we have to prepare a few components. You can cook my second beetroot soup (vegan)πŸ…πŸ…πŸ…πŸ…πŸ… using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ…:
  1. Get Generous amount of fresh dill
  2. Make ready Generous amount of colorful peppercorns
  3. Take 2 beets
  4. Get 6 cloves garlic
  5. Take 2 veggies soup cubes
  6. Make ready 6 tbsp ketchup
  7. Prepare 100 g colorful kidney beans, soaked in water a day before
  8. Prepare to taste Salt
  9. Take 5 bay leaves

I start with a basic recipe, and add whatever veggies I happen to have a hankering for on that day. Carrots, water chestnuts, snow peas, and all sorts of greens go well. L. πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…Progresso Lentil soup USED to be my favorite canned soup. Amazon Second Chance Pass it on, trade it in, give it a second life.

Steps to make My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ…:
  1. Soak the beans one day before in water. Start cooking the beans in 1-2 liters of water, add salt. Check the beans regularly, if they are soft, add the peeled, shredded beetroots. Add the bay leaves, soup cubes, salt, peppercorns and let it boil. A bit later add the garlic cloves and the ketchup. I suggest to eat it with more fresh ketchup on top and white bread and fresh chives

Thick, hearty and creamy Vegan Potato Soup. It's really simple to make and very budget friendly. You can enjoy it just as it is, or get crazy with toppings. This Vegan Potato Soup is perfectly smooth, rich and creamy without any cream, and it's chunky and super-filling. You won't be hungry an hour after.

So that is going to wrap this up for this special food my second beetroot soup (vegan)πŸ…πŸ…πŸ…πŸ…πŸ… recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!