Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, kerala roast chicken. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Kerala Roast Chicken is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Kerala Roast Chicken is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook kerala roast chicken using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Kerala Roast Chicken:
- Make ready 2 Onions Sliced
- Get 1/2 kg chicken
- Prepare 10 Shallots
- Prepare leaves Curry
- Make ready 1 tomato diced
- Make ready 6 Garlic Cloves
- Get Half thumb size Ginger
- Make ready 2 deseeded green chillies
- Get 1 tbsp coriander powder
- Take 1/2 tbsp red chilli powder
- Make ready 1/2 tsp turmeric powder
- Make ready 1 tsp Garam Masala
- Take 1 tbsp Pepper Powder
- Get 1/2 cup hot water
- Prepare 1/2 cup Coconut Milk
- Get As per taste Salt
Instructions to make Kerala Roast Chicken:
- Grind the shallots,garlic,ginger to a semi paste consistency
- Marinate the chicken with 1tsp of chilli powder, a pinch of turmeric, 1tbsp of vinegar/lime juice, salt to taste. Set aside for half an hour and shallow fry the same.
- Heat a kadai with coconut oil. Add the green chillies and curry leaves and sautee until fragrant. Add the sliced onions and saute until browned(not burnt). Add the shallot paste and sautee till the raw smell goes. Add the tomato and cook until mushy.
- Add all the Masalas, make sure the heat isn't much or else the mix will burn. Saute the mix till oil separates.
- Add in the fried chicken and mix well with the base masala. Add hot water and cook for another 7-10 mins on low heat. Make sure the water is minimal. Add in coconut milk at this stage and roast on high for about two mins constantly sauteeing it.
- Garnish with coriander leaves.
- Goes well with rice,idlies,appam etc
So that’s going to wrap this up with this special food kerala roast chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
