Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken spinach mushroom bake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Spinach Mushroom Bake is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Chicken Spinach Mushroom Bake is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Spinach Mushroom Bake:
- Get 2 cups chicken, cooked (shredded)
- Take 10 oz mushrooms (canned or fresh)
- Prepare 6 oz spinach roughly chopped
- Make ready 1/2 cup mozzarella shredded
- Prepare 1 medium onion chopped
- Prepare 1 tbsp butter
- Prepare 3 garlic cloves minced
- Make ready 1/2 tsp thyme
- Make ready 1/2 tsp crushed red pepper
- Prepare to taste Salt and pepper
- Prepare For the sauce:
- Make ready 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream
- Make ready 3 oz cream cheese
- Get 2 oz mozzarella
- Get 1/4 cup parmesan grated
- Take Pinch nutmeg
- Take to taste Salt and pepper
Steps to make Chicken Spinach Mushroom Bake:
- Boil chicken.
- Preheat the oven to 350F.
- Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes.
- Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside.
- In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous.
- In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese.
- Let stand for 5 minutes before serving and enjoy.
So that’s going to wrap it up with this exceptional food chicken spinach mushroom bake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!