Mike's Garlic Parsley Cilantro Pesto
Mike's Garlic Parsley Cilantro Pesto

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mike's garlic parsley cilantro pesto. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mike's Garlic Parsley Cilantro Pesto is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Mike's Garlic Parsley Cilantro Pesto is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have mike's garlic parsley cilantro pesto using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Garlic Parsley Cilantro Pesto:
  1. Take ● For The Pesto
  2. Prepare Fresh Parsley [stems left on - rinsed]
  3. Get Fresh Cilantro [stems left on - rinsed]
  4. Prepare Fresh Fine Minced Garlic [or 1 cup whole]
  5. Take Fresh Parmesan Cheese
  6. Prepare Chicken Or Vegetable Broth [reserve half]
  7. Get Lemon Squeezed
  8. Make ready Fresh Ground Black Pepper
  9. Take Red Pepper Flakes
  10. Get Cracked Sea Salt
  11. Take Granulated Sugar
  12. Prepare Quality Olive Oil
  13. Get ● For The Options
  14. Take Nuts [your choice]
Steps to make Mike's Garlic Parsley Cilantro Pesto:
  1. Here's what you'll need. Broth not pictured.
  2. Rough chop your vegetables. Add all ingredients together except for your reserves or garnishments.
  3. Pulse in blender until your pesto achieves a grassy look. Slowly add your remaining can of chicken broth and blend. You'll want your pesto viscous but moist.
  4. If possible, allow this easy pesto sauce chill overnight. Garnish with fresh parsley. Enjoy!

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