Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, garlic n parsley creamy potatoes. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Garlic n Parsley Creamy Potatoes is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Garlic n Parsley Creamy Potatoes is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook garlic n parsley creamy potatoes using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Garlic n Parsley Creamy Potatoes:
- Get lg. idaho potatoes, cubed
- Prepare Tbsps. Butter
- Take Cup milk
- Make ready Tbsps. Chopped Parsley
- Make ready Pkg. Softened Cream Cheese
- Make ready Tbsp. Garlic Powder
- Take Tbsp. Onion Powder
- Prepare of Cajun Seasoning
- Get Salt and Pepper, to taste
Instructions to make Garlic n Parsley Creamy Potatoes:
- Add cubed potatoes to a pot. Fill with water til just covering the potatoes. Bring to a boil, turn down heat and let simmer til potatoes are tender. Drain.
- Add drained potatoes back into pot. Add rest of ingredients to the pot with the potatoes. Use a potato masher n mash all ingredients together til smooth and well combined. Taste and season to preference. Enjoy!
So that’s going to wrap it up with this exceptional food garlic n parsley creamy potatoes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
