Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, oven baked parsley red potatoes. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Oven Baked Parsley Red Potatoes is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Oven Baked Parsley Red Potatoes is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook oven baked parsley red potatoes using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oven Baked Parsley Red Potatoes:
- Make ready In a 9x13 pan
- Prepare butter, cubed (1 stick)
- Get red potatoes, washed, and chopped into large even chunks (about 6)
- Get onion, chopped
- Make ready salt
- Make ready pepper
- Make ready chopped fresh parsley
Instructions to make Oven Baked Parsley Red Potatoes:
- Preheat oven to 375°F
- Place pan with cubed butter in the oven to heat up dish and melt butter
- Take out of oven after 10 minutes and add the potatoes, onion, salt and pepper. Toss with slotted spoon in butter.
- Bake for 40 minutes, or until tender.
- After baked, add parsley and toss to mix. Enjoy! I made these for the side dish to my Italian Meatloaf.
So that is going to wrap this up with this special food oven baked parsley red potatoes recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
