Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chipotle - pineapple black beans. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chipotle - Pineapple Black Beans is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Chipotle - Pineapple Black Beans is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook chipotle - pineapple black beans using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chipotle - Pineapple Black Beans:
- Get 1 large can cooked black beans
- Take 1 can crushed pineapple
- Get 1 can San Marcos chipotle salsa
- Prepare 2 avocados; diced
- Prepare 1 bundle cilantro; chiffonade
- Prepare 1 bundle scallions; chopped
- Take 1 tsp onion powder
- Prepare 1/2 tsp garlic powder
- Get 1/2 tsp cayenne pepper
- Prepare 1 vegetable oil; as needed
- Make ready 1 pinch salt and ground white pepper
Instructions to make Chipotle - Pineapple Black Beans:
- Heat vegetable oil in a large saute pan. Drain beans and rinse. Add to pan. Toss. Season. Add pineapple and chipotle. Saute on medium heat for 3 minutes.
- Add avocados, cilantro, and scallions. Toss. Heat for 30 seconds. Serve
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