Dill Pickle Chicken Salad
Dill Pickle Chicken Salad

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, dill pickle chicken salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Dill Pickle Chicken Salad is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Dill Pickle Chicken Salad is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have dill pickle chicken salad using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dill Pickle Chicken Salad:
  1. Take 3 C. Cooked and shredded chicken
  2. Make ready 1 C. Dill pickles sliced
  3. Prepare 1/2 Red onion, finely chopped
  4. Prepare 2 Celery stalks, finely chopped
  5. Get 2/3 C. Mayonnaise
  6. Take 1/4 C. Dijon mustard
  7. Take 2 Tbsp. Red wine vinegar
  8. Take 1 Tbsp. Chopped dill
  9. Get 1/2 tsp. Red pepper flakes
  10. Get to taste Salt and pepper
  11. Take 3 pitas, split and toasted
Instructions to make Dill Pickle Chicken Salad:
  1. Preheat oven to 400°F. In a large bowl combine the shredded chicken, pickles, red onion, and celery.
  2. In another bowl stir together mayonnaise, Dijon mustard, red wine, vinegar, and dill. Season with red pepper flakes, salt, and pepper.
  3. Pour dressing over chicken and tools to coat.
  4. Place split pitas on a baking sheet, drizzle with olive oil and sprinkle with salt. Bake in oven 5 minutes until lightly browned and crispy. Serve with chicken salad.

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