Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, delicious spicy dry curry with shiitake powder. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Delicious Spicy Dry Curry with Shiitake powder is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Delicious Spicy Dry Curry with Shiitake powder is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have delicious spicy dry curry with shiitake powder using 23 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Spicy Dry Curry with Shiitake powder:
- Make ready ground meat (beef and pork)
- Take Shiitake powder
- Make ready onion (200g, finely chopped)
- Prepare carrot (100g, finely chopped)
- Take bell peppers (80g, finely chopped)
- Prepare gingers (16g, finely chopped)
- Get garlic (20g, finely chopped)
- Get salad oil
- Get cumin seeds
- Get ●1 tsp salt
- Take ●2 Tbsp curry powder
- Get ●2 Tbsp tomato ketchup
- Make ready ●1 piece bay leaf
- Make ready Worcestershire sauce
- Make ready water
- Take Garam Masala
- Make ready Salt and pepper,
- Prepare Cayenne pepper, optional
- Prepare turmeric rice
- Get Parsley,
- Take (Garnish) Boiled eggs, optional
- Take (Garnish) Sliced almonds, optional
- Take (Garnish) Pickles, optional
Steps to make Delicious Spicy Dry Curry with Shiitake powder:
- Finely chop the onion, carrot, bell pepper, ginger, garlic, and parsley.
- Heat up the salad oil (1 Tbsp) in a frying pan. Add the ground meat and Shiitake powder, and fry until the meat is broken up. Remove it from the pan and set aside.
- Heat up the residual salad oil in the same frying pan, and sauté the garlic, ginger, and cumin seeds over low heat.
- Once they are fragrant, add the onion, carrot, bell pepper, and Shiitake. Raise the heat to medium and sauté.
- Add the ingredients marked with ● and continue sautéing.
- Add the water, Worcestershire sauce, and the ground meat you have browned previously to the pan. Bring the liquid to a boil and turn the heat down to low. Simmer gently for around 30 minutes.
- Add the Garam Masala. Check for your preferred level of spiciness and add cayenne pepper as desired. Season with salt and pepper to taste.
- Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Ladle the curry in (7) over it and garnish the dish with your favorite toppings to serve.
So that is going to wrap it up for this special food delicious spicy dry curry with shiitake powder recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!