Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, black bean coconut soup w/shrimp. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Black Bean Coconut Soup w/Shrimp is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Black Bean Coconut Soup w/Shrimp is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have black bean coconut soup w/shrimp using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Black Bean Coconut Soup w/Shrimp:
- Take Stew
- Make ready 2 clove garlic
- Prepare 2 cup water
- Get 1/4 cup coconut milk
- Take 1 packages sazon vegetable season
- Take 1 cup chopped broccoli
- Take 1/4 cup Jamaican curry powder
- Prepare 15 medium thawed shrimp
- Make ready 1 1/2 tbsp olive oil
- Prepare 3/4 can black beans
- Get 1 1/4 small carrot
Instructions to make Black Bean Coconut Soup w/Shrimp:
- Heat oil in a pot and saute garlic on high heat.
- Add beans, sliced carrots, and curry powder and stir lightly 2 min.
- Pour in coconut milk and water then stir lightly
- Sprinkle in Sazon, add broccoli, and shrimp. Then lower fire to simmer.
- Simmer for about 30 to min.
- Option #2: Remove shrimp, puree cooked soup & veggies
- Strain soup, then add shrimp back to soup
So that’s going to wrap this up with this exceptional food black bean coconut soup w/shrimp recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
