Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, filling for lasagna or stuffed shells. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Filling for Lasagna or Stuffed Shells is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Filling for Lasagna or Stuffed Shells is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook filling for lasagna or stuffed shells using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Filling for Lasagna or Stuffed Shells:
- Get 15 oz container of Ricotta (whole milk) or Cottage Cheese (4%)
- Prepare 5 oz block Parmesan or Asiago Cheese (grated)
- Prepare 1 large Egg
- Prepare 1/2 bunch fresh Parsley (chopped)
- Make ready to taste Salt & Pepper
Instructions to make Filling for Lasagna or Stuffed Shells:
- Combine and mix all ingredients well.
- (optional) You can increase this recipe as much as you like and make both stuffed shells and lasagna or double of each and store in freezer.
So that is going to wrap it up for this exceptional food filling for lasagna or stuffed shells recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
