Easy “Yağlama” (Turkish Cousine)
Easy “Yağlama” (Turkish Cousine)

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy “yağlama” (turkish cousine). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy “Yağlama” (Turkish Cousine) is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Easy “Yağlama” (Turkish Cousine) is something that I have loved my entire life.

English Turkish online dictionary Tureng, translate words and terms with different pronunciation options. inunction yağlama lubricate yağlama yapmak flattery yağlama. Das Rezept habe ich von der lieben İnci, einer türkischen Bloggerin. Es ist ganz einfach und schnell zuzubereiten und schmeckt köstlich.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy “yağlama” (turkish cousine) using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy “Yağlama” (Turkish Cousine):
  1. Prepare 5 large tortilla bread
  2. Make ready 300 gr minced meat (beef)
  3. Make ready Red pepper (bell or paprika)
  4. Prepare Green pepper
  5. Make ready 2 tomato
  6. Make ready 1 onion
  7. Prepare 3-4 cloves garlic
  8. Take Cumin
  9. Get Red hot pepper
  10. Prepare Pepper and salt
  11. Get Parsley
  12. Prepare Vegetable Oil
  13. Get 20 gr Butter
  14. Get Yoghurt sauce
  15. Take Yoghurt
  16. Take Garlic

Word Slovak Word Spanish Word Swahili Word Swedish Word Tamil Word Telugu Word Thai Word Turkish Word Ukrainian Word Uzbek Word Vietnamese Word Welsh Word. Forklift otomatik yağlama merkezi yağlama sistemi sağlar komple set çözümler maliyet tasarrufu için elektrikli gres. Merkezi yağlama sistemleri ekskavatör için kepçe kamyon. Turkish food on dark stone background.

Steps to make Easy “Yağlama” (Turkish Cousine):
  1. Chop onion and put in a pan with a little bit oil and fry them
  2. Add your minced meat to pan over onnions and cook for 5 mins
  3. Add finely chopped red and green fresh pepper and chopped or crushed garlic cloves in it them cook 2 mins more
  4. Add peeled and chopped tomato to pan and cook 10 more mins
  5. If it is too dry add a little bit water not too much we don’t want to make a soup.
  6. When it smells good and boiled you can add spicies 1 /2 teaspoon cumin 1 teaspoon red dry pepper 1 /2 teaspoon black pepper and 1 teaspoon salt
  7. Lower the degree of your on and slowly keep cooking while you heat your tortillas. Tips: you can add green chopped parsley on it
  8. Put a layer heated torilla and cover with your cook add 5 layers in a row and cooked meat
  9. Cut in to 4-6 pieces and serve with garlic yoghurt sauce.

Balik ekmek - turkish fast food. Turkish Ramadan Food icli kofte ( meatball ) falafel. Посмотрите твиты по теме «#yaglama» в Твиттере. Biz günlerdir burdan #Yağlama görselleri ile Kayseri PR'ı yapalım, bi üfürükçü teyze tüm büyüyü bozsun. Glossary entry (derived from question below). English term or phrase: oil free lubrication.

So that is going to wrap it up with this exceptional food easy “yağlama” (turkish cousine) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!