Black Bean Cauliflower Rice with Jalapeño Pickles
Black Bean Cauliflower Rice with Jalapeño Pickles

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, black bean cauliflower rice with jalapeño pickles. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Black Bean Cauliflower Rice with Jalapeño Pickles is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Black Bean Cauliflower Rice with Jalapeño Pickles is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have black bean cauliflower rice with jalapeño pickles using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Black Bean Cauliflower Rice with Jalapeño Pickles:
  1. Take 12 oz frozen cauliflower rice
  2. Get 1 can black bean rinsed and drained
  3. Get Chopped 1/2 of onion
  4. Get 2-3 cloves minced garlic
  5. Take Chopped bell peppers
  6. Get Chopped 1/2 cup jalapeños pickles (optional) you can substitute with chili flakes or fresh jalapeño
  7. Get Chopped cilantro, parsley, or green onion as you prefer
  8. Get Seasoning:
  9. Take 1 tsp cayenne pepper (less or more)
  10. Prepare 1 tsp paprika (less or more)
  11. Take Pinch salt
  12. Make ready 1/2 tsp black pepper (less or more)
  13. Make ready 1/2 tsp chicken powder (optional) I used 1/2tsp mushrooms powder instead
  14. Make ready Oil (optional) I skipped the oil
Instructions to make Black Bean Cauliflower Rice with Jalapeño Pickles:
  1. Pour the cauliflower into non-stick frying pan over medium heat, sauté until heated through and water is cooked off. And than - Set aside.
  2. Still in the same pan, add the onion and garlic and sauté until golden. In this point you can use a little bit olive oil or any vegetables oil if you want. But I don’t use oil.
  3. Then add bell peppers and jalapeños. Continue sautéing until onion begins to turn translucent. Add black bean and cauliflower, seasoning with cayenne pepper, paprika, salt, pepper, and a bit mushroom powder (chicken powder).
  4. Mixed well and cook for another 2 minutes. Taste it before turn off the heat. Lastly sprinkle with chopped cilantro. - Serve and enjoy 😍
  5. Tips: If you skipped the jalapeño pickles, you can adding 2tsp of fresh lemon juice. 🙏

So that’s going to wrap it up with this exceptional food black bean cauliflower rice with jalapeño pickles recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!