Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, black bean chili/soup (vegetarian or not). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Black Bean Chili/Soup (Vegetarian or Not) is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Black Bean Chili/Soup (Vegetarian or Not) is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have black bean chili/soup (vegetarian or not) using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Black Bean Chili/Soup (Vegetarian or Not):
- Make ready 3 cans black beans
- Take 1 can vegetable broth
- Take 6 oz can of tomato paste
- Get 1/2-1 onion
- Take 1 tablespoon chopped garlic
- Take 1 tablespoon olive oil
- Prepare 1 tablespoon salt
- Prepare 1/2 ? tablespoon of lemon juice (didn't try)
- Prepare 1 + tomatoes (optional)
- Prepare 1 + avocados (optional)
- Get chopped cilantro (optional)
- Get Tabasco (optional)
- Prepare feta cheese
Instructions to make Black Bean Chili/Soup (Vegetarian or Not):
- Boil chicken to make shredded chicken. (If not making vegetarian.)
- Use olive oil to sautéed chopped onion and garlic in a soup size pot.
- Add black beans, vegetable broth, tomato paste, and salt. Optional - lemon juice. Boil.
- Pour about 2/3 into food processor, leave beans in pot.
- Blend and stir back in pot with left over beans in pot.
- Optional - add shredded chicken.
- Add Tabasco, tomato, avocado, feta cheese, and cilantro.
So that is going to wrap it up for this exceptional food black bean chili/soup (vegetarian or not) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!