Chicken Tandoori
Chicken Tandoori

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken tandoori. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Tandoori is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Chicken Tandoori is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken tandoori using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Tandoori:
  1. Take 6 pieces chicken drumsticks
  2. Take 1st Marination
  3. Take 3/4 tsp Red chilli powder
  4. Prepare 1/4 tsp turmeric powder
  5. Take 1/2 tsp Salt
  6. Get 1/2 tsp lemon juice
  7. Get 1/2 tbsp ginger garlic paste
  8. Get 2nd Marination
  9. Make ready 1 cup thick curd (filter the water out if any)
  10. Get 3/4 tsp red chilli powder
  11. Prepare 1/2 tsp cumin powder
  12. Make ready 1/4 tsp garam masala
  13. Get 1/2 tsp coriander powder
  14. Take 1/4 tsp pepper powder
  15. Take 1/2 tsp lemon juice
  16. Get 1/2 tbsp ginger garlic paste
  17. Get 10 curry leaves finely chopped
  18. Prepare Salt as required
  19. Take 1 tsp oil
Steps to make Chicken Tandoori:
  1. Wash and pat dry drumstick pieces. Peel the skin off and make slits all over the chicken pieces
  2. Marinate with all the ingredients under 1st marination and keep it aside for 15 mins
  3. Now add all the ingredients under 2nd marination and keep it aside for at least 1 hour
  4. Preheat oven at 350F. Transfer the pieces to a baking tray lined with aluminum foil. Sprinkle oil. Bake it for 15 - 20 mins on one side and 5 - 10 mins on other side. Keep it in broil for 5 mins. (Make sure it’s not over burnt).

So that is going to wrap it up for this special food chicken tandoori recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!