Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, selma’s lemon rosemary chicken. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Selma’s Lemon Rosemary Chicken is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Selma’s Lemon Rosemary Chicken is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook selma’s lemon rosemary chicken using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Selma’s Lemon Rosemary Chicken:
- Prepare 1-2 lbs Chicken breasts
- Get 2 lemons
- Take 5 garlic cloves (minced)
- Take Rosemary
- Get Baby Potatoes
- Get Salt
- Prepare Pepper
- Make ready Optional
- Get Onions
- Take Mushrooms
Instructions to make Selma’s Lemon Rosemary Chicken:
- Preheat oven to 400
- Cut up chicken breasts into cubes
- Season with salt and pepper
- Cut baby potatoes into half or quarters
- Heat olive oil in pan
- Once hot, add chicken breasts and cook for 3 minutes
- Add potatoes to pot with chicken and cook for another 5 minutes
- Once chicken is a little browned, add minced garlic, onions, mushrooms and lemon juice (1 lemon)
- Mix everything together and turn off stove
- Sprinkle fresh rosemary (mix everything together if necessary) and then add lemons slices (1 lemon)
- Place in oven for 35 minutes
- Serve with veggie of choice and enjoy :)
So that is going to wrap it up with this special food selma’s lemon rosemary chicken recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
