Cranberry & Rosemary Cheeseball
Cranberry & Rosemary Cheeseball

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cranberry & rosemary cheeseball. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Cranberry & Rosemary Cheeseball is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Cranberry & Rosemary Cheeseball is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cranberry & rosemary cheeseball using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cranberry & Rosemary Cheeseball:
  1. Take 1 (8 oz.) pkg. cream cheese, softened OR goat cheese
  2. Get 1/2 cup crushed pecans
  3. Get 4 Tbsp. dried cranberries
  4. Prepare 2 tsp. minced fresh rosemary
  5. Make ready 1/2 tsp. garlic powder
  6. Get to taste salt & pepper

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Steps to make Cranberry & Rosemary Cheeseball:
  1. Combine softened cheese with the garlic powder, salt and pepper.
  2. Mince rosemary and add to cheese mixture.
  3. Fold in dried cranberries. Cover and place in fridge overnight.
  4. Place crushed pecans in shallow bowl. Form cheese mixture into ball and roll in pecans until completely coated. Serve with Ritz or your favorite crackers. Enjoy!

So that’s going to wrap it up for this exceptional food cranberry & rosemary cheeseball recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!