Spinach and Chickpea curry
Spinach and Chickpea curry

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spinach and chickpea curry. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chickpea spinach curry is tastier and healthier than any take-away, at a fraction of the price, and is also impressive enough to serve if entertaining, with some crispy cauliflower pakora as a starter. Even my kids go crazy for this mild curry, although feel free to increase the spice if you like it hot. These super fast Curried Chickpeas with spinach are packed with flavor and nutrients, vegan, gluten-free, and filling!

Spinach and Chickpea curry is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Spinach and Chickpea curry is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have spinach and chickpea curry using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spinach and Chickpea curry:
  1. Take Chickpea
  2. Prepare Spinach
  3. Get Meat of choice (i used beef)
  4. Make ready Onions
  5. Prepare Garlic
  6. Get Stock
  7. Take Diced Tomatoes
  8. Take Chilli (optional)
  9. Prepare Salt and spices

This spinach curry recipe is one of my favorite Indian dishes. When you see spinach and chickpea curry at an Indian restaurant, it's called Chole Palak. Sweet potato and chickpea curry from the oh she glows cookbook. For this post, due to my curry addiction, I naturally chose this curry recipe from the book.

Steps to make Spinach and Chickpea curry:
  1. Sauté chopping Onions and garlic in a pan, then add in the spices and toest. Add in the diced tomatoes and meat stirring often for 2 minutes.
  2. Add in the stock and Chickpea and let it cook for 30 minutes or until meat and Chickpea is tender.

Got some tins of chopped tomatoes and chickpeas in the cupboard, but stuck for inspiration? Try this wholesome veggie curry featuring spinach and potatoes. We can't get enough of this spinach and chickpea curry! It took us a while to decide on the best method. In a saucepan, combine brown rice and water.

So that’s going to wrap this up with this special food spinach and chickpea curry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!