Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chickpea salad wrap. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chickpea Salad Wrap is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chickpea Salad Wrap is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chickpea salad wrap using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chickpea Salad Wrap:
- Get Chickpea Salad Mix
- Take 15.5 oz canned deshelled chickpeas
- Prepare 1/3 Cup Vegan Mayo
- Get 1/4 tsp Poultry Seasoning
- Prepare 1/4 tsp Ground Coriander Seed
- Get 1/4 tsp Salt
- Get 1/3 tsp Ground Black Pepper
- Take 1/4 tsp Ground Red Pepper
- Make ready 1/3 tsp Garlic Powder
- Make ready 1/3 tsp Onion Powder
- Make ready 1/4 tsp Smoked Paprika
- Make ready 1/2 Tbsp Nutritional Yeast
- Take 1/2 tsp Maple Syrup
- Prepare 1/2 tsp Ground Turmeric
Steps to make Chickpea Salad Wrap:
- Roughly mash the chickpeas in a bowl or food processor. Then add the rest of the chickpea salad mix.
- Mix well.
- Warm your tortilla on a skillet or a comal.
- Assemble your wrap with the chickpea salad mix, chopped lettuce, chopped tomato, and sliced avocado.
- Enjoy!
So that’s going to wrap this up for this special food chickpea salad wrap recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
