Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked fiesta flounder. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sprinkle each flounder fillet with lemon juice. Spread crabmeat mixture over each fillet. Enjoy this simple weeknight recipe guys!
Baked fiesta flounder is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Baked fiesta flounder is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook baked fiesta flounder using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Baked fiesta flounder:
- Take flounder filets
- Get Portobello mushrooms
- Prepare Green onions
- Prepare Fiesta shredded cheese
- Get melted butter
- Prepare enriched wheat bread
- Make ready marjoram
Baked Flounder Filet Oreganata is low fat and low in calories. It is a white fish, that has a soft, flaky moist texture that "melts in your mouth" How To Make Baked Flounder Filet Oreganata -Lightened! Try this Baked Filet of Flounder recipe, or contribute your own. Sprinkle flounder with salt and lemon juice; dot with butter.
Instructions to make Baked fiesta flounder:
- Preheat oven 350°F
- Place slices in oven on rack to make soft bread crumbs…
- Slice mushrooms and chop green onions and saute together 5 minutes.
- Place fish flat in baking pan and season with salt and pepper to taste.
- Add the saute veggies on top of the fish spread evenly.
- Now spread bread crumbs to cover the fish completely.
- Add the marjoram
- Drizzle the melted butter
- Top it off with the shredded cheese. Cover and bake for 20 minutes or until the fish is flaked.
- Serve immediately
Place the fillets in the baking dish& completely dab with butter. This baked flounder is so easy, so flavorful, and so ready to land on your dinner table. Pro tip: Try it in summer, when ripe tomatoes are abundant. Use healthy fried flounder recipes or try pan-fried flounder for some variety in flavors. Cooking flounder in a pan on the stovetop is a simple way to prepare this mild fish.
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