Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, chickpeas with greek feta. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chickpeas with greek feta is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Chickpeas with greek feta is something which I’ve loved my whole life. They’re nice and they look wonderful.
You need these Greek roasted chickpeas with tofu feta in your weeknight rotation! Life's been a little crazy (in a good way) since we brought home the newest member of our family, little Levon. Our puppy is keeping us busy, and drawing me away from work and my computer screen—always a good thing!
To get started with this recipe, we have to first prepare a few ingredients. You can have chickpeas with greek feta using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chickpeas with greek feta:
- Make ready 1 cup chickpeas
- Prepare 1 spoon olive oil
- Take to taste Salt & pepper
- Make ready 1/2 onion
- Get Tomatoes
- Get 2-3 small carrots
- Take Dried oregano
- Make ready Juice of 1 lemon
- Get to taste Greek feta
- Make ready Fresh coriander
Greeks generally eat beans in the form of a stew, combined with greens or pureed as in the fava. But I love all these other great recipes that appear all over the world: in curries, chili This simple dish of roasted soft chickpeas goes great with feta. The Best Greek Chickpeas Recipes on Yummly Moroccan-inspired Country-style Rib Ragu With Couscous Cakes, Baked Greek Chicken With Fresh Lemon And Dill, Easy Greek Turkey Burgers.
Steps to make Chickpeas with greek feta:
- Boil the chickpeas until smooth, add olive oil, salt & pepper, onion, tomatoes (cut into cubes), carrots and dried oregano, and let it cook for another 10 mins.
- When ready, remove from fire, add the fresh coriander and the juice of 1 lemon and serve. Optional greek feta on top, i always add feta as it is my absolutely favourite ingredient and adds extra salty flavour to every meal. Enjoy!
- Tip: add a lot of lemon juice, it gives the chickpeas another yummy yummy flavour, my grandma told me that and she's absolutely right!
There's more to this pasta dish than just chicken, olives, and feta. There are some artichoke hearts, fresh oregano, and a lemon vinaigrette — a whole mess of salty, tangy flavors. The idea for this recipe started with a leftover container of olives. I was imagining a pasta that mimicked a Greek salad, so we. Arrange lettuce, rinsed and drained chickpeas, peppers, carrots, cucumber, onion and feta on a plate; drizzle with dressing.
So that’s going to wrap this up for this special food chickpeas with greek feta recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
