Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, chickpea salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chickpea Salad is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chickpea Salad is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook chickpea salad using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea Salad:
- Prepare 2 can (15 ounces each) Chickpeas (garbanzo beans) drained
- Take 1 cup Celery, diced
- Prepare 1/2 Onion, diced
- Prepare 1 cup Mayonnaise (sub vegan mayonnaise as desired)
- Prepare 1 Dill weed
Instructions to make Chickpea Salad:
- Combine all ingredients in a mixing bowl.
- All amounts are approximate and can be changed based on personal preference. Add mayo slowly, there should be a consistency similar to egg salad or other spreads.
- Serve on bread of choosing or use as a cracker dip.
So that is going to wrap it up for this exceptional food chickpea salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
