Oven-roasted Potatoes and Carrots with Thyme
Oven-roasted Potatoes and Carrots with Thyme

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, oven-roasted potatoes and carrots with thyme. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Oven-roasted Potatoes and Carrots with Thyme is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Oven-roasted Potatoes and Carrots with Thyme is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook oven-roasted potatoes and carrots with thyme using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oven-roasted Potatoes and Carrots with Thyme:
  1. Make ready Baby Yukon Gold potatoes (see Notes), scrubbed and halved lengthwise
  2. Make ready olive oil
  3. Get coarse kosher salt
  4. Take freshly ground black pepper
  5. Get minced fresh thyme
  6. Make ready tablespoon butter or margarine
  7. Make ready peeled baby carrots (this is a modification of the original recipe to save time),
Steps to make Oven-roasted Potatoes and Carrots with Thyme:
    1. Preheat oven to 400°.
  2. Put carrots on large rimmed baking sheet, drizzle with olive oil.
  3. Bring a large pot of water to a boil over high heat and add potatoes. Boil for about 5 minted till fork tender.
  4. While potatoes are boiling, roast carrots in oven, when potatoes are done, drain them completely and spread on a large rimmed baking sheet with carrots, drizzle vegetables with olive oil, season generously with salt and pepper, and gently toss to coat evenly. Bake, stirring occasionally, until potatoes are golden brown, about 20 minutes.
  5. Transfer vegetables to a large bowl and add thyme and butter or margarine; gently toss to coat evenly. Serve warm or at room temperature.

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