Pan-Fried Breaded Chicken Breast
Pan-Fried Breaded Chicken Breast

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, pan-fried breaded chicken breast. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pan-Fried Breaded Chicken Breast is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pan-Fried Breaded Chicken Breast is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pan-fried breaded chicken breast using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pan-Fried Breaded Chicken Breast:
  1. Take 1 Chicken Breast
  2. Get 1 cup Bread Crumbs (flavor of choice)
  3. Make ready 1 egg
  4. Get 1 tbsp olive oil, extra virgin
Instructions to make Pan-Fried Breaded Chicken Breast:
  1. Beat egg until consistent texture
  2. Dip chicken into egg mixture to coat the breast evenly. Let sit in mixture for about a minute
  3. While chicken is sitting, take bread crumbs and spread over a flat surface (plate, cutting board, etc). Layer should be a little larger than the area of the chicken breast
  4. Take coated chicken breast and lay over the bread crumbs. Do this on both sides and evenly cover the entire chicken with the crumbs.
  5. Place covered breast on a pan in medium heat with the olive oil. For faster cooking, cover the pan between flips. Cook both sides about 3-5 minutes until center is at proper temperature to safely eat. Be careful not to burn the bread crumbs!
  6. Enjoy!

So that’s going to wrap this up for this exceptional food pan-fried breaded chicken breast recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!