Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tuna + avocado salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tuna + Avocado Salad is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Tuna + Avocado Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook tuna + avocado salad using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tuna + Avocado Salad:
- Take - Tuna in sunoil
- Make ready - Rucola Melange
- Make ready - Fussili
- Get cumcumber
- Take tomatoes
- Prepare avocados
- Prepare shallot
- Take - Olive Oil
- Prepare - White Wine Vinegar
- Take Mix of Pine nuts, dried tomato flakes and fried unions
- Make ready Thyme
- Make ready Salt
- Make ready Pepper
Steps to make Tuna + Avocado Salad:
- Set everything up.
- Cook the fussili accordingly
- Cut the sjalot very small. - Cut the 0.5 cumcumber in half along the long side and scrape it in pieces. Cut the tomatoes and avocado in pieces. And take the tuna already out of the cans.
- Put some salt on the cumcumber and some pepper on the avocado.
- Mix the 200ml olive oil, 50ml White Wine Vinegar and some Thyme together for the dressing
- Put everything together and enjoy the salad.
So that is going to wrap it up with this special food tuna + avocado salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
