Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, edamame, broccoli, green peppers and mushrooms thai noodle. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Edamame, Broccoli, Green Peppers and Mushrooms Thai Noodle is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Edamame, Broccoli, Green Peppers and Mushrooms Thai Noodle is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have edamame, broccoli, green peppers and mushrooms thai noodle using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Edamame, Broccoli, Green Peppers and Mushrooms Thai Noodle:
- Make ready 5 mushrooms fresh chopped
- Make ready 1 head broccoli florets chopped
- Make ready 1 pepper sweet chopped
- Make ready 1/2 cup edamame
- Get 3/4 pack coconut milk water mixed with 2 cups
- Prepare 3/4 cup cashew nuts
- Make ready 2 tbsps Worcestershire sauce
- Make ready 1 tbsp apple cider vinegar
- Make ready 1 clove garlic
- Make ready 1 pack rice noodles fine
- Make ready handful chive of chopped
- Make ready to taste salt
Instructions to make Edamame, Broccoli, Green Peppers and Mushrooms Thai Noodle:
- Saute mushrooms for 10 mins until edges begin to brown.
- Add broccoli, sweet peppers and edamame and sauté for 10 mins. Set aside.
- Blend together coconut milk, cashew nuts, Worcestershire sauce, apple cider vinegar and garlic to make sauce.
- Add sauce to pan and heat until bubbles.
- Add fine rice noodles into sauce and cook for 6-8 mins.
- Add sauteed vegetables and mix well, cook for 2 mins.
- Add handful of chopped chive.
- Taste and add salt modestly, can become salty quickly.
So that is going to wrap it up with this exceptional food edamame, broccoli, green peppers and mushrooms thai noodle recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!