Goes Great with Beer Curry Flavored Fried Edamame
Goes Great with Beer Curry Flavored Fried Edamame

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, goes great with beer curry flavored fried edamame. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Goes Great with Beer Curry Flavored Fried Edamame is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Goes Great with Beer Curry Flavored Fried Edamame is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook goes great with beer curry flavored fried edamame using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Goes Great with Beer Curry Flavored Fried Edamame:
  1. Take 200 grams Edamame (with skins)
  2. Take 2 tsp ☆White flour
  3. Prepare 1 tsp ☆Curry powder
  4. Make ready 1 Salt
Instructions to make Goes Great with Beer Curry Flavored Fried Edamame:
  1. Boil the edamame. I recommend using Tanaka-san's "Easy! Delicious! How to Boil Edamame"They have a slight sweetness and taste delicious. - - https://cookpad.com/us/recipes/169183-simple-delicious-how-to-boil-edamame
  2. Remove the boiled edamame from the shells and if you have time, also remove the thin inner skin.
  3. Combine the ☆ ingredients and add to a plastic bag. Add the edamame from Step 2 and shake shake shake.
  4. Heat a small amount of oil (not listed in ingredients) on medium heat. Add the edamame from Step 3 and cook for about 30 seconds. Remove from the pan and drain the oil. Sprinkle with a bit of salt to finish.

So that’s going to wrap this up with this exceptional food goes great with beer curry flavored fried edamame recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!