Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, simple edamame spring rolls. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Simple Edamame Spring Rolls is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Simple Edamame Spring Rolls is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook simple edamame spring rolls using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Simple Edamame Spring Rolls:
- Prepare 1 Edamame (frozen is fine)
- Get 1 Spring roll wrappers
- Prepare 2 slice Sliced cheese
Steps to make Simple Edamame Spring Rolls:
- If your edamame is fresh, boil it, and remove from the pods. If frozen, thaw. Cut the spring roll wrapper into 4. Cut the cheese into 1 cm wide pieces.
- Place the edamame and cheese on the wrapper, and brush the three sides with water-dissolved flour to act as paste. Then wrap them up to become spring rolls. Push down firmly on the areas with your flour paste.
- Deep-fry in oil until browned. Once you remove them from the oil, quickly sprinkle with salt.
- I also tried making these with corn! They were sweet, and I think my kids like these better.
- I made these with boiled egg in a triangle shape. Enjoy it with ketchup!
So that’s going to wrap it up with this special food simple edamame spring rolls recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
