Honey Garlic Salmon
Honey Garlic Salmon

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, honey garlic salmon. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Easy salmon with honey garlic sauce is one of the best salmon recipes. It's garlicky, sweet and sticky with simple ingredients. This Honey Garlic Glazed Salmon from Delish.com is the most addicting salmon recipe ever.

Honey Garlic Salmon is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Honey Garlic Salmon is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have honey garlic salmon using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Honey Garlic Salmon:
  1. Prepare Oil
  2. Prepare Butter
  3. Take Salmon Fillets
  4. Take Ground Cumin
  5. Prepare Paprika
  6. Take Italian Seasoning
  7. Prepare Salt
  8. Get Pepper
  9. Prepare Garlic Puree
  10. Get Honey
  11. Prepare Low Salt Soy Sauce
  12. Make ready Lime Juice

This honey garlic salmon is salmon fillets seared to perfection and coated in a sweet and savory honey garlic sauce. Pan fried and served with a sweet and sticky honey lemon glaze. Honey Garlic Salmon is the best stove top salmon recipe for busy weeknights. Honey Garlic Salmon is a must have weeknight meal.

Instructions to make Honey Garlic Salmon:
  1. Heat olive oil and 1.5 tablespoon butter in a large (10 to 12 inches) cast iron skillet over medium-high heat.
  2. In a small bowl combine cumin, paprika, Italian Seasoning, salt, and pepper; mix until incorporated.
  3. Season salmon fillets with prepared seasoning and transfer to skillet, skin side down.
  4. Cook the fillets for 4 to 5 minutes, or until cooked three quarters of the way through.
  5. In the meantime, combine honey, soy sauce, and lime juice in a bowl; whisk until well combined.
  6. Flip the fish over and add 1.5 tablespoon butter to the skillet. (If working in batches, at this point you want to place all your fillets back in the skillet.)
  7. Wait until butter melts and add minced garlic over the fish.
  8. Pour the prepared honey soy sauce over the fish and continue to cook for 2 more minutes, or until cooked through and sauce has slightly thickened. Spoon the sauce over the fillets while cooking.
  9. Remove from heat and serve.

More Ways to Search: Recipe Index · Ingredients Index. Honey Garlic Salmon is seriously easy to make, using minimal ingredients you already have in your kitchen. For this Honey Garlic Salmon Recipe, I served it with sauteed spinach with a side of sauteed mushroom, carrots and zucchini then topped with some sesame seeds. A simple marinade of soy sauce, lime, honey and garlic adds tons of flavor to salmon with ease. With a sweet and That being said, with the recent popularity of crispy honey garlic chicken and me being totally knocked.

So that’s going to wrap this up for this special food honey garlic salmon recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!