7 Up Biscuits
7 Up Biscuits

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, 7 up biscuits. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

7 Up Biscuits is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. 7 Up Biscuits is something that I have loved my entire life.

Place all the biscuits in the pan with the melted butter. Biscuits are delicious on their own or with just a pat of butter, or add your own toppings. Serve with savory spreads like pimiento cheese or nut butters.

To get started with this recipe, we must prepare a few ingredients. You can cook 7 up biscuits using 5 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make 7 Up Biscuits:
  1. Prepare 2 cups Baking Mix. I use Bisquick
  2. Prepare 1/2 cup sour cream
  3. Make ready 1/2 cup 7 up carbonated drink
  4. Make ready 1/3 stick butter
  5. Take Extra butter for brushing

They are super easy to make even without the Bisquick baking mix. This is really quite an easy Bisquick biscuit recipe, but the part, in my opinion that get's a little crazy is when you have to fold the dough in extra Bisquick so practice really is what makes perfect. The toasted flavor of a Founders Porter also came through clearly, and the finished biscuits were slightly but noticeably darker. The dough will be very soft, don't worry.

Steps to make 7 Up Biscuits:
  1. Melt 1/3 stick of butter in small pie pan or 8x8 pan. 9x13 if doubling recipe.
  2. In mixing bowl, combine the baking mix and sour cream.
  3. Mix until combined well.
  4. Add 1/2 cup 7Up soda
  5. Mix until just combined. It will be sticky.
  6. On well floured surface, turn out dough and sprinkle more flour on top of dough. I use baking mix for this also.
  7. Knead a few times so the dough is not as sticky. I fold mine over each other to make layers.
  8. With floured pin or hands, roll or pat out dough to desired thickness.
  9. Cut into rounds without twisting cutter and place in pan with biscuits touching.
  10. Bake at 400 degrees until golden brown.
  11. Brush hot biscuits with melted butter.
  12. These are super buttery and oh so good :)

Knead and fold dough until covered in your baking mix. Pat dough out, (no rolling pin needed) and cut biscuits using a round biscuit/cookie cutter. Now sprinkle your counter with a little Bisquick mix then add dough and pat it out. Cut your biscuits up and arrange them in pan on top of. Melt butter and put and place in a baking pan.

So that is going to wrap this up with this special food 7 up biscuits recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!