Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, breadsticks and yeast rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Breadsticks and Yeast Rolls is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Breadsticks and Yeast Rolls is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook breadsticks and yeast rolls using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Breadsticks and Yeast Rolls:
- Take Yeast activation
- Make ready 1/2 teaspoon salt
- Prepare 1/4 cup dry yeast
- Make ready 1 tablespoon sugar
- Take 1 cup hot water
- Take 1/4 cup peanut oil
- Make ready Finishing Ingredients
- Take 6 cups all purpose flour
- Take 1 teaspoon salt
- Prepare 1 cup hot water
- Make ready Egg wash
- Make ready 1 large egg
- Prepare 2 tablespoons water
- Make ready Breadstick seasoning
- Get To taste granulated onion powder
- Prepare To taste granulated garlic powder
- Make ready To taste kosher salt
Instructions to make Breadsticks and Yeast Rolls:
- Mix 1 cup hot water, yeast, oil, salt, and sugar. Stir. Let sit 10 minutes. Mix the salt and flour.
- Add the flour to the yeast mixture. Mix and knead till no liquids are present. Now finish with the second cup of hot water. Oil the dough and allow to rise for 1-1/2 hours.
- Punch the dough and split the dough in half. Let rise 45 minutes. With half the dough roll the breadsticks between your two hands. Set on a baking sheet lined with parchment paper.
- Preheat oven 350° Fahrenheit. Make the egg wash beat the egg in the water. Roll the dough into little balls. I used cast iron so I preheated it before placing on the cast iron. Bake 18 minutes then brush with the egg wash.
- Brush the eggwash on the breadsticks and rolls. On the breadsticks sprinkle kosher salt, garlic, and onion powder. Put back into oven for 5-7 minutes. Serve I hope you enjoy!!
So that is going to wrap this up for this exceptional food breadsticks and yeast rolls recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
