Pudding made with a Pot
Pudding made with a Pot

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pudding made with a pot. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

I've already showed you how to make pudding in a cup, right?! This time, I'll show you how to make a large batch of pudding in a pot. I've made it on my stovetop but using an Instant Pot is SO much easier and quicker.

Pudding made with a Pot is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Pudding made with a Pot is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook pudding made with a pot using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pudding made with a Pot:
  1. Prepare <Caramel Sauce>
  2. Take 4 tbsp Sugar
  3. Get 40 ml Water
  4. Get <Pudding>
  5. Take 2 pieces Eggs
  6. Take 260 ml Milk
  7. Take 4 tbsp Sugar

Plum pudding is a steamed pudding, cooked for many hours in a slow oven. The recipe we are using is half the original, which makes a slumgullion of pudding, and even then we did it two batches, one. Using the pot-in-pot method, the Instant Pot makes moist and delicious bread pudding. Studded with raisins and flavored with warm spices, it's especially good top with a bourbon cream sauce.

Instructions to make Pudding made with a Pot:
  1. Make Caramel sauce. Put the sugar & 10ml water in a heat resister bowl. Heat in microwave for 1-2 minutes without wrapping. When the sugar become a burnt color, take it out and shake it until you get the color you want. Add the 30ml water and mix well.
  2. Put the Milk, Sugar and Eggs in a bowl. Mix well with a whisk.
  3. Strain 3 times with strainer. Pour the pudding liquid into the cups.
  4. Spread kitchen paper on a pot. Add water to about 10 cm and bring to a boil. Cover the cup with aluminum foil and put these in the pot. Then cover a lid and reduce heat to low heat. Wait for 7 minutes. Turn off the heat and wait another 7 minutes.
  5. Cool well in the refrigerator and sprinkle with caramel sauce to eat.

The Instant Pot creates a perfect steam environment, making it ideal for making custards like creme brulee. Did you know that nearly every country of the world has its own variation of rice pudding? There's no wrong way to make it! That's why we manufacture our products using time-honored techniques, like grinding whole grains at cool temperatures with a traditional stone mill. Ah, The Noodle Pudding (or Kugel as some would call it).

So that is going to wrap it up for this special food pudding made with a pot recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!