Blueberry Streusel Muffins
Blueberry Streusel Muffins

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, blueberry streusel muffins. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Blueberry Streusel Muffins is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Blueberry Streusel Muffins is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have blueberry streusel muffins using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Streusel Muffins:
  1. Prepare 1/4 cup butter, melted
  2. Take 1/3 cup sugar
  3. Make ready 1 egg
  4. Take 1 teaspoon vanilla extract
  5. Prepare 2 & 1/3 cup all purpose flour
  6. Take 4 teaspoons baking powder
  7. Get 1/2 teaspoon salt
  8. Make ready 1 cup milk
  9. Make ready 1 & 1/2 cup fresh or frozen blueberries
  10. Make ready For the Streusel
  11. Make ready 1/2 cup sugar
  12. Get 1/3 cup all purpose flour
  13. Prepare 1/2 teaspoon ground cinnamon
  14. Make ready 1/4 cup cold butter
Instructions to make Blueberry Streusel Muffins:
  1. Preheat over to 375.
  2. In a large bowl, cream butter and sugar. Beat in egg and vanilla; mix well.
  3. Combine the flour, baking powder and salt; add to creamed mixture alternately with milk. Then fold in blue berries (I recommend using fresh blueberries, if you can)
  4. Fill 12 greased or paper-lined muffin cups two-thirds full.
  5. In a small bowl, combine the sugar, flour, and cinnamon; cut in butter until crumbly. Sprinkle over muffins
  6. Bake for 25-30 minutes or until browned. Cool for 5 minutes before removing to a wire rack. Enjoy!

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