Vegetable Beef Soup
Vegetable Beef Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetable beef soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. So many beef soups are watery and dull.

Vegetable Beef Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Vegetable Beef Soup is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have vegetable beef soup using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegetable Beef Soup:
  1. Take hamburger, ground round or chuck
  2. Make ready onion, chopped
  3. Make ready diced tomatoes
  4. Get whole tomatoes
  5. Prepare frozen mixed vegetables
  6. Make ready potatoes, diced in small chunks or medium slices ( can use can potatoes )
  7. Prepare beef broth, or 2 beef bouillon cubes
  8. Take salt and pepper
  9. Prepare celery or celery seed (optional)
  10. Take tomato juice if more liquid is needed

On a whim I decided to cook vegetable soup. Having never made vegetable soup I was a little leery especially since my husband. This Hearty, Old Fashioned Vegetable Beef Soup has an incredibly rich broth and is loaded with tender chunks of beef and all the right veggies! -** This homemade vegetable beef soup is super easy to make, so hearty and filling. Find out how to make this on a stovetop or slow cooker!

Steps to make Vegetable Beef Soup:
  1. Brown ground meat, celery ( if using ) and onions until browned. Stir meat to crumble it while cooking.
  2. When beef if fully cooked, drain off excess fat.
  3. Add beef and onions back to large pot of dutch oven.
  4. Add tomatoes, potatoes, mixed vegetables and beef broth or bouillon cubes.
  5. Heat on medium until slow boil, then reduce heat to low and simmer.
  6. I usually simmer mine an hour or so to let flavors blend, stirring occationally.
  7. You can add any veggies you like, and can also use fresh ones also. Good in crock pot also.
  8. I love this with cornbread or crackers.
  9. If it is not juicy enough, just add tomato juice, broth or water

Home » Main Courses » Homemade Vegetable Beef Soup. Rich, very flavorful vegetable beef soup makes a comforting start to a winter meal and is hearty enough to be served as a delicious and filling main course. For this Instant Pot beef vegetable soup, you can literally use whatever vegetables you like. There are really no rules, and they will all probably work. The only ones I would say are a must are onions.

So that’s going to wrap this up with this exceptional food vegetable beef soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!