Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy stuffed peppers. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Easy stuffed peppers is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Easy stuffed peppers is something that I have loved my whole life. They’re nice and they look fantastic.
Green peppers stuffed with ground beef and rice and topped with a seasoned tomato sauce. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties.
To get started with this recipe, we must prepare a few ingredients. You can have easy stuffed peppers using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy stuffed peppers:
- Get green peppers
- Take ground beef or turkey
- Prepare white rice
- Get tomato juice
- Take worcestershire sauce
- Prepare garlic powder
- Get ground black pepper
- Make ready salt
- Make ready onion powder
- Prepare italian seasoning
Stuffed peppers are what dinner dreams are made of. Making stuffed peppers is easy and is a quick weeknight dinner idea. If you would have asked me to try stuffed peppers when I was a kid, I would have turned up my nose at you. This stuffed peppers recipe is easy and delicious, perfect for a quick lunch or dinner.
Instructions to make Easy stuffed peppers:
- Cook ground meat, drain oils, add one can of tomato juice and stir
- Cut tops and middles out of peppers
- Cook rice as preffered
- Mix remanining can of tomato juice, garlic and onion powder, pepper, worcestershire sauce, and seasoning in a bowl to create sauce
- Blanch peppers in boiling water for about a minute and then dip them directly in to cold water
- After blanching, add a little sauce to the bottoms of peppers, then add meat, rice, and more sauce as desired.
- Bake peppers at 350°F farenheit for 50 minutes under aluminum foil
- (Optional) Add remaining sauce and top with your favorite cheese, then bake for another 10 minutes
- Wait to cool, and then serve!
Find more recipe inspiration at BBC Good Food. Stuffed Peppers are a favorite at our house and this recipe is super simple using Hunt's Family Though they do take a little while to cook, the prep is short and easy. And if you don't have any. These easy stuffed peppers boast a simple Mexican inspired filling that packs big flavor! It's a crowd pleasing vegetarian dinner idea.
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