Stuffed peppers
Stuffed peppers

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, stuffed peppers. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stuffed peppers is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Stuffed peppers is something that I have loved my whole life.

Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. The dish is usually assembled by filling the cavities of the peppers and then cooking.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have stuffed peppers using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed peppers:
  1. Take lean beef hamburger
  2. Make ready onion, chopped
  3. Make ready pepper
  4. Take basmati rice (or reg. rice)
  5. Take tomato juice
  6. Make ready ground black pepper
  7. Take garlic powder
  8. Prepare soy sauce

This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties. Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper. Choose from a range of fillings, including meat and vegetarian options. Stuffed peppers are what dinner dreams are made of.

Steps to make Stuffed peppers:
  1. In a large skillet cook lean ground beef (remove fat is necessary) add chopped onions, dash of black pepper, table spoon of garlic powder, couple dashes of soy sauce until fully cooked.
  2. While beef if cooking, cut the tops of all peppers and remove seeds.
  3. In a large cooking pot add 1can of tomato juice heat over medium temperature.
  4. When beef is fully cooked, add rice and mix. Make sure stovetop is off while doing this.
  5. Fill each peppers with beef and rice mixture. If you have mixture left over, add it to the pot to make soup with it later.
  6. Once all peppers are filled add them to the pot. If they tip over cut the bottom to level them.
  7. Add the remaining can of tomato juice until it covers the peppers almost to the top. Cook for about an hour or so depending on stovetops.

They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. Stuffed peppers have long been one of America's favorite comfort foods. Stuffed peppers usually include the starch, vegetables, and protein, so what to serve with them? I have cheese stuffed peppers, Italian style, stuffed pepper soup and more. These easy Classic Stuffed Peppers are a hearty but healthy comfort food from my childhood that is family approved and can be made ahead for an easy weeknight meal.

So that is going to wrap it up with this special food stuffed peppers recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!